Coffee Crème Brûlée

Coffee Crème Brûlée, two of my favorite things mixed into one easy dessert! Lightly crushed dark roast coffee beans and a bit of instant espresso powder give the custard it's…

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Pastry Cream

Pastry cream is one of those fundamental recipes that everyone interested in cooking should learn to make. It is used in so many delicious desserts and really isn't that difficult…

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Pâte à Choux

While most people probably have early memories of eating raw cookie dough or licking the spoon after mixing a brownie batter, my first pastry memories were of piping out eclairs…

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Ube Crinkle Cookie

The first thing that comes to mind when I think of ube is halo-halo aka probably the most well-known Filipino dessert. BUT! That's not why we're here people. We're here…

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